Nothing fries responsible parents like fried foods!

At Red Rabbit, we believe that good nutrition is essential to a child's academic growth, physical health and behavior. That's why we work hard every day to introduce made-from-scratch, farm-fresh foods to kids—and peace of mind to schools and parents.

Our meals are developed and reviewed by Red Rabbit chefs, nutritionist and pediatricians. We are pleased to provide our schools and children with locally-sourced fruits, vegetables and dairy products, prepared daily—from scratch. Our meals not only taste great while exceeding USDA nutrition guidelines, but have also been "kid-tested." If kids won't eat it, what's the point? This summarizes our approach to nutrition, meal preparation and ingredients:

How We Make Our Food Choices We Focus On Seasonal Whole Local Rather Than Processed Refined Large Corporations To Get Optimal Nutrition Fiber Real Flavor Freshness To Avoid Additives Chemicals Added Sodium Hidden Sugars Preservatives Pollution